20 November 2015

Flavored Pani Puri


A-MINT/GREEN WATER

Ingredients :


  1. 1 Green Chilly
  2. 4 to 5 mint leaves
  3. 2 to 3 cilantro or coriander leaves
  4. 1 Tbsp Pani Puri Masala
  5. 1/2 Tbsp Black salt
  6. 1/2 Tbsp regular salt
  7. 1/2 Tbsp black paper powder
  8. 1/2 Tbsp cumin seeds powder

Method :


  1. Grind all ingredients..                                                                             
  2. Mix 1/2 cup of water and strain it...                                                       
  3. Mint water is ready refrigerate it for 1/2 Hrs and add ice cubes before serving.


B-BLACK GRAPES/BLACK WATER

Ingredients :


  1. 1 cup of Fresh Grape juice
  2. 1 Green Chilly
  3. 4 to 5 mint leaves
  4. 2 to 3 cilantro or coriander leaves
  5. 1 Tbsp Pani Puri Masala
  6. 1/2 Tbsp Black salt
  7. 1/2 Tbsp regular salt
  8. 1/2 Tbsp black paper powder
  9. 1/2 Tbsp cumin seeds powder

Method :


  1. Grind all ingredients..
  2. Mix 1/2 cup of water and strain it...                              
  3. Grapes water is ready refrigerate it for 1/2 Hrs and add ice cubes before serving.


C-GARLIC/RED WATER

Ingredients :


  1. 1 clove of Garlic boil it with 1 cup of water for 5 to 10 minutes and leave it for 15 minutes
  2. 1/2 Tbsp red chilly powder
  3. 1/2 Tbsp Black Salt
  4. 1/2 regular salt
  5. 1 Tbsp Lemon Juice
  6. 1 Tbsp Pani Puri Masala

Method :


  1. Grind all ingredients....                                   
  2. Mix 1/4 cup of water and strain it...                  
  3. Garlic Water is ready u can serve it hot or cool as per your taste.


Serve with :


  1. Chopped Onions
  2. Pani Puri Papdi
  3. Soaked and Boiled chickpea's
  4. Mashed Boiled Potatoes
  5. Tamarind date Chutney














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